This recipe is an amended version of one used by the late film star Katharine Hepburn.
The tangy sauce can top anything from angel food cake, to ice cream to cheesecake.
Mild-flavored white fillets, such as sea bass or flounder, are cooked over a tasty broth.
Make lamb chop 'lollipops' your main course, with endive boats holding a salad, and grilled corn as a side dish
If birthday festivities involve a day at the beach, an outing at the park or a casual picnic, try making this celebratory dessert.
Give Mom the gift of love with homemade Honey Peanut Cookies, Ginger Cookies or Salted Shortbread.
Ginger and garlic also lend flavor to this side dish, which pairs nicely with a burger.
The secret to making this dish to put the shrimp in a cold skillet and then place it over high heat for 3 to 4 minutes.
The soup is flavored with Pernod, a liqueur made from distillates of star anise, fennel and 14 other botanicals.
Although the dish is time-consuming overall, you can split the slow-cooking and final preparation across two days.